1. Curry noodles! I love it when the gravy is diluted but tasty, with plenty of fried tofu.
2. Pineapple Fried Rice. This little dish is hard to mimic! Best I've had is @Basil Thai Nudle House, Bangsar Village.
3. Vietnamese Spring Rolls. One of my goals in life is to go to Vietnam and have some of these.
4. Sotong Goreng. You can never go wrong with this, I tell you! Love the ones Restoran Muhibbah @TTDI used to make. Apparently they have a new restaurant elsewhere now.
5. Gado-gado. An Indonesian favourite, best made at home where you can guarantee all the ingredients are fresh.
6. Pesto pasta. A good pesto paste goes a looooooong way. 'Nuff said.
7. Chinese Lemon Chicken. Love love love love.
8. Maggi Goreng with an egg, sunny side up! :) Devi's Corner @Bangsar used to make an awesome plate of it. Now, I frequent to Pelita Nasi Kandar @Bangsar.
9. Korean Fried Chicken. Better than Kentucky Fried Chicken. I'd bet on it.
10. Wanton Noodles. Simple and glorious.Disclaimer: Pictures are not mine. I just like to look at them and make myself hungry and silly. Oh, and I didn't eat all these in a week. Though, I'd dream of that. =P
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